July Snack Profile – Perfect Bar – Dark Chocolate Chip Peanut Butter
There’s one thing that I don’t ever skimp on, and that’s my morning java. I’ve been WFH lately and can’t order my favorite oat milk latte from my local coffee shop craftily made by my barista Julien. But, as we’ve all had to, I’ve learned to adjust, and it looks like most consumers have too. Peet’s Coffee, which got its start in 1966 in Berkeley and has grown to 200 locations, saw a 70% increase in subscription orders fulfilled in May 2020 as compared to May 2019.
Gary Erickson founded Clif Bar almost 30 years ago with a goal of making a better energy bar with both nutritious and quality ingredients. Fast forward to 2020, and Clif Bar announces Sally Grimes as its new CEO. A globally recognized CPG leader, Grimes most recently served as Group President at Tyson Foods where she was responsible for the $10 billion Prepared Foods business.
June Coffee Profile – Alterra Colombia
June Snack Profile – Nature Valley Crunchy Snack Mix – Oats ‘N Chocolate
Chocolate milk isn’t just for kids anymore. La Colombe recently released its very first product from its Fresh Ideas limited-batch innovation hub and let me tell you… it’s spectacular! They’ve taken a childhood favorite drink and added their patented nitrous oxide process to give it that signature draft mouth-feel and brought us a high-quality chocolate in a lactose-free milk experience.
Post drinking tea do you ever feel like your mood is oh so much brighter? Many folks who drink tea testify to the relaxing and invigorating feeling it brings. Researchers have found that drinking tea lowers stress hormone cortisol levels. Tea causes a calming and alert effect at the same time – you drink it and feel calm, but then alertness settles in (as the caffeine kicks in).
You’ve tried Dalgona coffee, now it’s time to try the latest on-trend beverage – Golden Milk! Sounds intriguing, right?! This drink is a concoction of turmeric, coconut milk, raw honey, Himalayan pink salt, and ground black pepper. Whisk these ingredients together, and you have your Golden Milk concentrate. The concentrate can be added to your milk of choice and served warm or chilled. Why turmeric?
I can’t help myself but continue to chat about coffee; today I want to focus on brewing methods. A study published in the European Journal of Preventive Cardiology found that coffee drinkers who drank filtered coffee were 15% less likely to die over a 20 year period.
As many of y’all know I have a lot of love for coffee. It’s probably the caffeine that makes me so happy, but what’s even more awesome is that a new study from Denmark found that drinking coffee makes people more sensitive to sweet flavors and less sensitive to bitter flavors. The study, led by researchers at Aurhus University, looked at the immediate effects of coffee consumption on olfactory and gustatory sensitivity of 156 participants.