Being away from your team and peers physically does not mean you cannot stay connected. We have a few fun ways to keep in touch while working remote.
At Aramark, we are serious about our snacking. After several months of offices working remote, it is easy to wonder what the future holds for snacking in the workplace. How have things changed? How have they stayed the same? One thing is for certain, snacking will look different.
Here is what you can expect from the snacking industry moving forward.
With each passing month, the thought of “normal” seems more and more ambiguous. What is normal anymore? What will be the “new” normal as businesses begin to open up and we try to regain the sense of normalcy we once knew?
Here is what you can expect from Aramark.
Does your office have a first aid kit? If so, do you know where it is located? Office first aid kits are the insurance policy that so often go underappreciated until they are needed. Knowing the importance of first aid can often be the difference between a quick fix and a costly trip to seek medical attention.
Consider these three benefits of office first aid kits.
Do you ever get tired of the same old? Could your at-home morning coffee routine use a little ‘jolt’? Not to fret, my friends! Let’s bring back the joy and excitement to our daily ritual. Below are a few steps to elevate your coffee experience:
Snacking is a part of our culture. Long gone are the days where 3 meals a day are the norm, and with the COVID-19 pandemic, it seems that American consumers have once again turned to snacks for comfort and enjoyment. Based on NPD’s latest Snack Food Behaviors in Challenging Times study, snack food consumption has increased 8% during the pandemic as folks look to comfort food with savory and sweet snacks in mind.
There’s one thing that I don’t ever skimp on, and that’s my morning java. I’ve been WFH lately and can’t order my favorite oat milk latte from my local coffee shop craftily made by my barista Julien. But, as we’ve all had to, I’ve learned to adjust, and it looks like most consumers have too. Peet’s Coffee, which got its start in 1966 in Berkeley and has grown to 200 locations, saw a 70% increase in subscription orders fulfilled in May 2020 as compared to May 2019.
Gary Erickson founded Clif Bar almost 30 years ago with a goal of making a better energy bar with both nutritious and quality ingredients. Fast forward to 2020, and Clif Bar announces Sally Grimes as its new CEO. A globally recognized CPG leader, Grimes most recently served as Group President at Tyson Foods where she was responsible for the $10 billion Prepared Foods business.
Chocolate milk isn’t just for kids anymore. La Colombe recently released its very first product from its Fresh Ideas limited-batch innovation hub and let me tell you… it’s spectacular! They’ve taken a childhood favorite drink and added their patented nitrous oxide process to give it that signature draft mouth-feel and brought us a high-quality chocolate in a lactose-free milk experience.
Post drinking tea do you ever feel like your mood is oh so much brighter? Many folks who drink tea testify to the relaxing and invigorating feeling it brings. Researchers have found that drinking tea lowers stress hormone cortisol levels. Tea causes a calming and alert effect at the same time – you drink it and feel calm, but then alertness settles in (as the caffeine kicks in).